Little Lagos
- RESERVE A TABLE
Reserve a table up to 3 months in advance for up to 65 people. Same day walk-ins are also welcome.
- CONTACT US
Bookings & Enquiries
02 9519 2644
02 9519 2644
- OPEN HOURS
Wed – Sat | 5pm – Late
Mon, Tue, Sun | Closed
Mon, Tue, Sun | Closed
Must Try Dishes
Jollof Rice, Goat Stew and Fufu
Jollof Rice
World famous rice cooked in a blended sauce of tomatoes, capsicum, onions and habaneros. Rest assured it's Nigerian Jollof not Ghanaian.
Goat Stew
Literally the G.O.A.T (Greatest Of All Time). This was the most popular dish on the Little Lagos menu. Marinated farm to table goat pieces cooked in a spicy blend of tomatoes, capsicum, onions and habaneros. Goat Stew
Fufu
Pounded Yam, Garri (Eba) or Amala. Best paired with Egusi or soup. Fufu